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Guide: This guide discusses cattle health problems using a Nepalese agricultural context. It describes how diseases can affect animal productivity and points to
Guide: This short breeds reference groups cattle by their principal use for meat or milk. It provides examples and distinguishing characteristics that can help
Guide: This concise introductory document presents a sequence of business decisions to consider before starting a cattle enterprise. Its main value is a plannin
Guide: This teaching presentation surveys dairy enterprise decisions from establishing a farm to caring for productive animals. Several breed and production exa
Guide: This management manual lays out the interconnected tasks involved in running a dairy farm. It covers choosing animals, providing suitable facilities, pre
Guide: This smallholder dairy commercialization guide reframes milk production as an enterprise with goals, costs, expected revenue and decisions that must be r
Guide: This classroom presentation introduces the importance of finishing cattle for meat and outlines factors to consider when animals are purchased, fed and p
Guide: This beef-production teaching deck was prepared for a United States extension context. Its management themes include setting enterprise goals, planning b
Guide: The Tanzania Livestock Master Plan, published in April 2017, presents sector-development priorities and investment analysis. This overview helps readers
Guide: This document is presented as a plan for starting a cattle-fattening business. Its useful sections address land, feedlot housing, equipment, animal selec