Urinary Tract Infection and E-coli associated Diarrheal – PST05103 Pharmaceutical Microbiology

NTA Level 5 • Semester 1 • PST05103

Urinary Tract Infection and E-coli associated Diarrheal

Pharmaceutical Microbiology • Source Session/Topic 20
Full source-text version: all educational wording from the extracted learning source is retained; only presenter/tutor metadata and web-layout noise are removed, while formatting is improved for readability.

Session 20: Urinary Tract Infection and E-coli associated Diarrheal

Diseases

Total Session Time: 120 minutes

Pre-requisites

• Human anatomy and physiology

Students Learning Tasks

By the end of this session students are expected to be able to:

• Describe Urinary Tract Infection and E-coli associated Diarrheal

Diseases (causative agents, transmission, signs and symptoms)

• Describe treatment, prevention and control of Urinary Tract Infection

and E-coli associated Diarrheal Diseases

Resources Needed:

• Flip charts, marker pens, and masking tape
• Black/white board and chalk/whiteboard markers

SESSION OVERVIEW

|Step |Time |Activity/ |Content |

| | |Method | |

|1 |5 minutes |Presentation |Introduction, Learning Tasks |

|2 | 30 minutes|Presentation |Cause of Urinary Tract Infection |

|3 | |Small group |Signs and Symptoms of Urinary |

| |20 minutes |discussion/ |Tract Infection |

| | |Presentation | |

|4 |20 minutes |Presentation |Treatment, Prevention and Control |

| | | |of Urinary Tract Infection |

|5 |30 minutes |Presentation |E.coli associated Diarrheal |

| | | |Diseases |

|6 |10 minutes |Presentation |Key Points |

| 7|5 minutes |Presentation |Evaluation |

SESSION CONTENTS

STEP 1: Presentation of Session Title and Learning Tasks (5 minutes)

READ or ASK students to read the learning tasks and clarify

ASK students if they have any questions before continuing

STEP 2: Cause of Urinary Tract Infection (30 minutes)

• Urinary tract infection (UTI) is the presence of an infection in the

urinary tract.

• Urinary tract infections (UTIs) can be divided into upper tract

infections, which involve the kidneys (pyelonephritis) and lower tract

infections, which involve the bladder (cystitis), urethra (urethritis)

and prostate (prostatitis)

• Urinary tract infection may be caused by fungi, viruses, and parasites
• E. coli is the most common cause of urinary tract infection and

accounts for approximately 90% of first urinary tract infections in

young women

• There are two types of UTI, complicated UTI and uncomplicated UTI
• Uncomplicated UTI

o Is usually considered to be cystitis or pyelonephritis that occurs

in premenopausal adult women with no structural or functional

abnormality of the urinary tract and who are not pregnant and have

no significant comorbidity that could lead to more serious

outcomes

o In men, most UTIs occur in children or elderly patients, are due

to anatomic abnormalities or instrumentation, and are considered

complicated.

• Complicated UTI

o Occurs both in male and female following underlying cause such as

structural or functional abnormality in the urinary tract,

comorbidity, recent instrumentation or surgery of the urinary

tract

• Some risk factors for UTI include sexual intercourse, diaphragm and

spermicide use, broad spectrum antibiotic use and new sex partner

within the past year.

STEP 3: Signs and Symptoms of Urinary Tract Infection (20 minutes)

|Activity: Small Group Discussion (10 minutes) |

| |

|DIVIDE students into small manageable groups |

| |

|ASK students to discuss on the following; |

|Write down the signs and symptoms of urinary tract infection (UTI) |

| |

|ALLOW students to discuss for 10 minutes |

| |

|ALLOW few groups to present and the rest to add points not |

|mentioned |

| |

|CLARIFY and SUMMARIZE by using the contents below |

• The symptoms and signs include

o Urinary frequency

o Dysuria

o Hematuria

o Pyuria

o Flank pain/tenderness (associated with upper tract infection)

o Fever of 38°C or higher

o Tachypnoea, Tachycardia, Confusion and Hypotension

o Vomiting

STEP 4: Treatment, Prevention and Control of Urinary Tract Infection (20

minutes)

• Non pharmacological management

o Adequate hydration

• Pharmacological management

o Antibiotics

▪ Fluoroquinolones e.g. ciprofloxacin
▪ Penicillin e.g. amoxicillin/clavulanic acid
▪ Cephalosporins e.g. ceftriaxone
▪ Aminoglycosides e.g. gentamycin
• Prevention and control of UTI involves;

o Increasing fluid intake

o Avoiding spermicides and diaphragm use

o Not delaying urination

o Wiping front to back after defecation

o Avoiding douching

o Urinating immediately after sexual intercourse

STEP 5: E. coli associated Diarrhoeal Diseases (30 minutes)

• E. coli that causes diarrhea are extremely common worldwide.
• The E. coli are classified by the characteristics of their virulence

properties and each group causes disease by a different mechanism

• Enteropathogenic E coli (EPEC)

o Enteropathogenic E. coli are an important cause of diarrhea in

infants, especially in developing countries

o EPEC adhere to the mucosal cells of the small bowel and cause

lesions which result in diarrhoea

o The result of EPEC infection in infants is characterized by

severe, watery diarrhea, vomiting, and fever, which are usually

self-limited but can be prolonged or chronic

o The duration of the EPEC diarrhea can be shortened and the chronic

diarrhea cured by antibiotic treatment

• Enterotoxigenic E coli (ETEC)

o Enterotoxigenic E coli (ETEC) are a common cause of “traveler’s

diarrhea” and a very important cause of diarrhea in children less

than 5 years of age in developing countries

o ETEC produce enterotoxins and Shiga-like toxins that are identical

to the Shiga toxin of Shigella dysenteriae

• Enteroinvasive E coli (EIEC)

o Enteroinvasive E. coli (EIEC) produce a disease very similar to

shigellosis.

o The disease occurs most commonly in children in developing

countries and in travelers to these countries.

o Similar to Shigella, EIEC strains are nonlactose or late lactose

fermenters and are nonmotile

o EIEC produce disease by invading intestinal mucosal epithelial

cells

• Enteroaggregative E coli (EAEC)

o Enteroaggregative E. coli (EAEC) causes acute and chronic diarrhea

(>14 days in duration) in persons in developing countries

o These organisms also are the cause of foodborne illnesses in

industrialized countries and have been associated with traveler’s

diarrhea and persistent diarrhea in patients with HIV

o They are characterized by their specific patterns of adherence to

human cells

• These diarrheal diseases are treated by fluids and electrolyte

replacement and prevented by personal hygiene practices

STEP 6: Key Points (10 minutes)

• The most common cause of bacterial UTI and UTI overall is E. coli
• There are two types of UTI, complicated UTI and uncomplicated UTI
• Some risk factors for UTI include sexual intercourse, diaphragm and

spermicide use, broad spectrum antibiotic use and new sex partner

within the past year

• UTI is treated by pharmacological e.g. antibiotics use and non-

pharmacological approaches e.g. increased fluid intake

• UTI can be prevented by avoiding irrational use of broad spectrum

antibiotics and proper personal hygiene.

• E. coli causes diarrheal diseases including travelers’ diarrhea

STEP 7: Evaluation (5 minutes)

• What are types of urinary tract infection?
• What are the causes of UTI?
• How is UTI managed?

References

Hugo and Russell (2011), Pharmaceutical Microbiology 8th Edition, Willey-

Blackwel publications

Karen C. Carroll et al (2013); Jawetz, Melnick and Adelberg’s Medical

Microbiology 26th Ed. McGraw Hill Co. Inc.

Greenwood et al (2012); Medical Microbiology, 18th edition Churchill

Livingstone

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