Measures to Improve Hygiene and Sanitation – PST04102 Disease Control and Prevention

NTA Level 4 • Semester 1 • PST04102

Measures to Improve Hygiene and Sanitation

Disease Control and Prevention • Source Session/Topic 6
Full source-text version: all educational wording from the extracted learning source is retained; only presenter/tutor metadata and web-layout noise are removed, while formatting is improved for readability.

Session 6: Measures to Improve Hygiene and Sanitation

Total Session Time: 120 minutes + 2 hours Assignment

Prerequisites

• None

Learning Tasks

By the end of this session students are expected to be able to:

Differentiate Hygiene from Sanitation

Describe the Importance of Sanitation and Hygiene

Resources Needed:

• Flip charts, marker pens, and masking tape
• Black/white board, chalk and whiteboard markers
• Computer and LCD Projector

SESSION OVERVIEW

|Step |Time |Activity/ |Content |

| | |Method | |

|1 |5 minutes |Presentation |Introduction, Learning Tasks |

|2 |30 minutes |Presentation |Hygiene and Sanitation |

| | |Buzzing | |

|3 |60 minutes |Presentation |Importance of Sanitation and Hygiene|

| | |Small Group | |

| | |Discussion | |

|4 |10 minutes |Presentation |Key Points |

|5 |5 minutes |Presentation |Evaluation |

|6 |10 minutes |Presentation |Assignment |

SESSION CONTENTS

STEP1: Presentation of Session Title and Learning Tasks (5 minutes)

READ or ASK students to read the learning tasks and clarify

ASK students if they have any questions before continuing

STEP 2: Hygiene and Sanitation (30 minutes)

|Activity: Buzzing (10 minutes) |

| |

|ASK students to pair up and buzz on the following question for 2 |

|minutes |

| |

|What is the difference between hygiene and sanitation? |

| |

|ALLOW few pairs to respond and let other pairs to add on points not |

|mentioned |

| |

|WRITE their response on the flip chart/board |

| |

|CLARIFY and SUMMARIZE by using the content below |

Hygiene – Things that you do to keep yourself and your surrounding

clean to maintain good health. Few examples of hygiene practices are:

• Personal hygiene
• Food hygiene
• Medical hygiene practices, e.g.

o Sterilization of instruments used in surgical procedures

o Use of protective clothing and barriers, such

as masks, gowns, caps, eyewear and gloves

o Safe disposal of medical waste

o Disinfection of reusable materials such as linen, pads, uniforms

o Hand-washing before and after dispensing of medicines

Sanitation – is promotion of health through prevention of human

contact with the hazards of wastes, treatment and proper disposal of

sewage or wastewater.

Few examples of sanitation are:

• Management of human faeces
• Proper handling of food (Food sanitation)
• Environmental sanitation

Differences between Sanitation and Hygiene

|Sanitation |Hygiene |

|Promotion of healthy living and |Cumulative group of practices |

|good health by preventing human |perceived by group of people to be |

|contact with waste and other forms |a way towards healthy living |

|of organisms causing diseases. | |

|Associated with human wastes, |Associated with human body |

|environmental wastes and other | |

|forms of wastes | |

STEP 3: Importance of Sanitation and Hygiene (60 minutes)

|Activity: Small Group Discussion ( 20 minutes) |

| |

|DIVIDE students into small manageable groups |

| |

|ASK students to discuss on the following question |

|What are the importance of sanitation and hygiene? |

| |

|ALLOW students to discuss for 10 minutes |

| |

|ALLOW few groups to present and the rest to add points not mentioned |

| |

|CLARIFY and SUMMARIZE by using the contents below |

Importance of Sanitation

• Prevent variety of harmful or deadly bacteria from infecting people
• Increase lifespan and improve of quality of life
• Ensure safe living environment particularly in the rural setting
• Providing measures to control diseases

Importance of hygiene

• Protects people against disease germs that are present in the environment
• Promote health to “a state of maximum physical and mental well-being”

rather than mere absence of disease

• It promotes professional ethics

STEP 4: Key Points (10 minutes)

• Hygiene are practices done to maintain healthy living
• Sanitation is promotion of health through prevention of human contact

with wastesSanitation and hygiene are important for disease prevention

STEP 5: Evaluation (5 minutes)

• What is the difference between hygiene and sanitation?
• What are the importances of sanitation and hygiene?

STEP 6: Assignment (10 minutes)

|Activity: Take Home Assignment (10 minutes) |

| |

|DIVIDE students in groups or individuals |

| |

|ASK the students to work on the following Assignment |

|Prepare a presentation to be delivered to the class indicating |

|different hygienic measures practiced in their households. |

| |

|ALLOCATE time for students to do the assignments and submit |

| |

|REFER students to recommended reference |

References

Cook, G., & Zumla, A. (2003). Manson’s Tropical Diseases. (21sted.).

London: Saunders Ltd.

GoT (2004): National Infection Prevention and Control (IPC) Guidelines for

Healthcare Workers. Dar es Salaam: MOHSW

GoT (2013) Standard Treatment Guidelines & National Essential Medicines

List (4thed). Dar es Salaam: MOHSW

Nordberg, E. (1999): Communicable Diseases, A Manual for Health Workers in

Sub-Saharan Africa, Nairobi: AMREF

Nordberg, E., Kingondu, T., & Mugambi, E., et al. (2008) Communicable

Diseases. (4thed). Nairobi: AMREF

Nyamwaya, D. (1994): A Guide to Health Promotion through Water and

Sanitation, Nairobi: AMREF

World Health Organization (1999), Guidelines for safe disposal of unwanted

pharmaceuticals in and after emergencies. Geneva: WHO

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